Andrew Shubert Andrew Shubert

Behind the Bar: House-Brined Pickle Slices

Discover how Oak And Vine elevates the humble bar snack using fresh Kirby cucumbers, whole garlic, fresh dill, and chile de árbol. Read the story behind our house-brined thick-cut pickle slices, then pull up a stool in Glendale to taste them alongside our craft spirits and wine. [Explore our food menu]

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Andrew Shubert Andrew Shubert

Behind the Bar: The Setting Wines

Created by world-record winemaker Jesse Katz, The Setting Wines represents the pinnacle of Napa and Sonoma viticulture. Discover the story behind the brand, then join us at Oak And Vine in Glendale to taste their flagship Alexander Valley Cabernet Sauvignon and new Sauvignon Blanc. [Explore our wine menu]

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Andrew Shubert Andrew Shubert

Behind the Bar: Fortaleza Tequila

Discover the history, old-world tahona process, and intense global demand behind Tequila Fortaleza. Taste our exclusive Fortaleza "Winter Blend" flight in Glendale. [Book your table here]

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Andrew Shubert Andrew Shubert

Behind the Bar: The Art of the Flight

Shift your perspective from a standard pour to an immersive tasting experience. Discover the best whiskey flights, curated scotch selections like Macallan, and additive-free tequila tasting flights in Glendale. And Oak And Vine Private Barrel selections [Book your table here]

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